Ristorazione
Every year DiSCo provides more than one million affordable meals in affiliated canteens and eateries.
We ensure quality, health and a low environmental impact by completely eliminating plastic and using organic and sustainable products.
Our canteens also offer options for vegetarians and celiacs, using foods from organic farming and PGI-DOP-STG systems.
Methods of access
To whom it is addressed
Access to the canteens and refreshment facilities is open to all students enrolled at state and non-state universities, university institutes and Institutes of High Musical and Choreographic Artistic Education with legal headquarters in the Lazio Region.
In order to be accredited for the Catering Service, it is necessary to be regularly enrolled at the university for the 2024/2025 academic year.
Accreditation will be active as of October 1, 2024
Access the service
The DiSCo Canteen App is essential to use the food service.
Once you have completed the registration process you will be able to use the App to access all university canteens in Lazio.
The accreditation service will be available from October each year.
Students who register for food service for AY 2024/2025 can take advantage of the subsidized brackets by presenting a valid University ISEE.
Students who have been awarded or are eligible for a scholarship for the 2024/2025 academic year can complete the new registration without the need to submit a new University ISEE.
Access is allowed after completing online accreditation procedures using the “DiSCo Canteen Card” App available for Android[external link] and Apple[external link].
Costs
The cost of meals ranges from a minimum of €2.50 to a maximum of €8.40 and is determined by ISEE/ISEEUP.
Cost ranges
Eligible students or scholarship winners.
Eligible students or scholarship winners are charged subsidized rates for cafeteria service, which can be set to zero (free meal) if, at the application stage, no monetization of the service was requested.
Service Hours.
Food service at DiSCo cafeterias operates during the academic year, excluding periods of closure for holidays or maintenance, according to the schedule established by each cafeteria.
In general, canteens follow these schedules:
-
Monday through Friday, with lunch and/or dinner service (exact times vary from location to location)
-
Some canteens may also be open on Saturdays
-
Closed during the summer months (especially August) and during major holidays (e.g., Christmas, Easter)
For up-to-date schedules and any overtime closures, it is always advisable to consult the official DiSCo page or that of the individual cafeteria.
Support
Follow our tutorial to get accredited to the service
Contact
To communicate with the relevant office, you can
- open a ticket directly from your reserved area
- call the unique number 0649701.
Published
Revision
Except where otherwise stated, this article is released under a Creative Commons Attribution 4.0 licence.